On the village square, Alex, Fred and their team welcome you in a contagious good mood from morning to night for breakfast, to eat where to have a drink, a cocktail. Traditional cooking served for lunch and dinner, today’s special, pizza and home-made desserts. “La Bohème” offers several friendly spaces, a sea-view room, a shaded outdoor terrace, a relaxing terrace on the square, an outdoors cocktail bar and a boules pitch.

Capacity: 120 persons

Means of payment accepted: Credit card, Check, Cash, Luncheon vouchers, Holiday Check

“Le Gambaro” is located on Levant harbour. Fish specialties only from the local fishing, establishment has a restaurant room overlooking the sea, and cocktail and tapas terrace for a breathtaking sunset! Breakfast, lunch, ice creams in the afternoon, dinner …

Specialties:

• Grilled fishes with lava stone
• Grilled lobsters
• Risotto with sea spiders
• Pasta with lobsters

Oursinade du Levant / 2sd édition Sunday April the 12th, 2020 at 12:00 am.

Capacity : 80 persons

Means of payment accepted: Credit card, Check, Cash, Luncheon vouchers, Holiday Check

Our restaurant “La Fourmi” offers in its intimate setting, with sheltered terrace and panoramic room, traditional cooking, inspired and tasty based on fresh seasonal products, meats and grilled fishes with various accompaniments and homemade desserts.

Panoramic terrace for breakfasts or aperitifs around some tapas. naturist ambience

Capacity : 35/40 persons

Means of payment accepted: Credit card, Check, Cash

Nestled in the Ayguade rise, La Palmeraie offers a subtle cooking between traditions and World flavors. midday and evening for lunch or dinner. Homemade recipes offered by Sandrine. A new card all in fineness for the happiness of your taste buds. Traditional and from around the World cooking. Suggestions over the days, the inevitable fois gras, prawns, new sandwiches, tapas … Catering service (cocktail aperitif, birthday cake …)

Opening days:

• May and October / Thursday to Sunday
• June and September / Every day except Wednesday and Thursday noon
• July and August / Every day for lunch and dinner

Capacity: 25 seats on the terrace / 25 seats in the dining room

Means of payment accepted: Cash, check and credit card (Except American express card)

Tél : +33 (0)4 83 99 46 26 / +33 (0)6 22 16 48 89

La Pomme d’Adam” is Island’ historic bar-restaurant. Built in 1932 by the naturism pioneers, its walls have seen ravelling 85 years of Naturist Domain of Heliopolis life. Its very new owner, Anne Marie, welcomes you on large terrace in village heart. For lunch and dinner, Chef Mo has concocted a bistro menu with fresh produce and tasty sweetened and salted pancakes. Coffee drink, refreshed himself, have a breakfast, joke on the terrace with your neighbor table at “La Pomme d’Adam” is impossible to circumvent at the time your Levant stayin.

Accepted methods of payment: CB, credit cards, Check, Cash, Luncheon checks.

Website

Phone: +33(0)4 94 00 44 88

The “Heliotel” restaurant offers breakfasts, lunches and dinners in three ambiences: the terrace on the sea, its magnificent panorama with its extraordinary sunsets, the swimming pool terrace, its shaded pergola and the warm room and its fabulous sea view. sea. Sea. Big plates composed at lunch, menu and card at night: full of fresh products flavours.

Means of payment accepted: Credit card, Check, Holiday Check and Cash

Website Contact: Michel Phone: +33 (0)4 94 05 90 00 / +33 (0)6 20 83 39 80

Naturist and friendly ambience in “Le Bazar” terrace. For its delicious breakfast, to took a coffee, a refreshment drink, to drink with friends while savoring the panorama with multiple shades, you will be on the terrace of “Le Bazar” the time of a suspended moment to live the Levant soul. During the season you will surely have opportunity to listen a passing musician, time of an aubade or assist a dedication meeting.

Means of payment accepted: Credit card, Check and Cash

Visitez le site internet

Contact : Lucie

Tél : +33(0)6 14 49 52 25 – +33(0)4 94 05 90 23

The restaurant “Le Refuge” is located on island heights, Fort Napoleon cornice. In dining room or on its panoramic terrace with a view on islands succession, you will taste its delightful Provençal cuisine, his fish specialties and, on order, bouillabaisse, paella …

Specialities :

• Provençal cuisine
• fish specialties
• Bouillabaisse
• Paëlla

Daily menu:

• to choice: 2 starters, 2 courses, cheese platter, 2 desserts: 30 €

Formulas:

• Daily Plate: 15 €
• Starter + daily plate: 24€
• Daily plate + dessert: 21€
• Starter + dessert: 15€

Capacity: 80 persons

Accepted methods of payment: Credit card, Check, Cash, Luncheon vouchers

“Le Refuge” also organizes: seminars, weddings, birthdays, theme evenings